High-altitude baking
(Book)
Author
Contributors
Published
Laramie, WY : University of Wyoming Extension, 2022.
Physical Description
273 pages : color photographs ; 28 cm.
Status
Campbell Co. Public Library - Nonfiction
641.591 HAYMAN 2022
1 available
641.591 HAYMAN 2022
1 available
Campbell Co. - Wright Branch - Nonfiction
641.591 HAYMAN 2022
1 available
641.591 HAYMAN 2022
1 available
Summary
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Campbell Co. Public Library - Nonfiction | 641.591 HAYMAN 2022 | On Shelf | |
Campbell Co. - Wright Branch - Nonfiction | 641.591 HAYMAN 2022 | On Shelf |
Location | Call Number | Note | Status |
---|---|---|---|
Albany Co. - Centennial Branch - Nonfiction | 641.591 HAYMAN | On Shelf | |
Albany Co. - Rock River Branch - Nonfiction | 641.591 HAYMAN | On Shelf | |
Albany Co. Public Library - Nonfiction | 641.591 HAYMAN | On Shelf | |
Carbon Co. Baggs Library - Nonfiction | 641.591 HAYMAN | On Shelf | |
Carbon Co. Elk Mountain Library - Nonfiction | 641.591 HAYMAN | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
Laramie, WY : University of Wyoming Extension, 2022.
Format
Book
Language
English
Notes
General Note
Title from cover.
General Note
"B-1366 High-Altitude Baking June 2022."
General Note
Includes index.
Summary
Since most recipes are created for sea level, success at high altitudes may require adjustments in time, temperature, or ingredients. If you are new to Wyoming, you may wonder why cookies crumble or cakes fall. At 3,000 feet or more above sea level (which includes ALL of Wyoming), you get to blame the altitude! UW Extension's High-Altitude Baking offers altitude-adjusted recipes for cookies, cakes, scones, pizza, breads, muffins and more! Each recipe was tested at 3,500 and 7,200 feet.
Citations
APA Citation, 7th Edition (style guide)
Hayman, V., & Engel, T. (2022). High-altitude baking . University of Wyoming Extension.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hayman, Vicki and Tanya, Engel. 2022. High-altitude Baking. University of Wyoming Extension.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hayman, Vicki and Tanya, Engel. High-altitude Baking University of Wyoming Extension, 2022.
MLA Citation, 9th Edition (style guide)Hayman, Vicki., and Tanya Engel. High-altitude Baking University of Wyoming Extension, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.