Eat clean, stay lean : the ultimate guide to clean, cleaner, and cleanest food
(Book)
Contributors
Published
[Emmaus, Pennsylvania] : Rodale Books, [2015].
Physical Description
ix, 294 pages : color illustrations ; 21 cm
Status
Campbell Co. Public Library - Nonfiction
641.5635 EAT 2015
1 available
641.5635 EAT 2015
1 available
Summary
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Campbell Co. Public Library - Nonfiction | 641.5635 EAT 2015 | On Shelf |
Location | Call Number | Status |
---|---|---|
Sheridan Co. - Fulmer Branch - Nonfiction | 641.5635 EAT | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
[Emmaus, Pennsylvania] : Rodale Books, [2015].
Format
Book
Language
English
Notes
General Note
Includes index.
General Note
"300 real foods and recipes for lifelong health and lasting weight loss"--Cover.
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Citations
APA Citation, 7th Edition (style guide)
Bazilian, W. (2015). Eat clean, stay lean: the ultimate guide to clean, cleaner, and cleanest food . Rodale Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bazilian, Wendy. 2015. Eat Clean, Stay Lean: The Ultimate Guide to Clean, Cleaner, and Cleanest Food. Rodale Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bazilian, Wendy. Eat Clean, Stay Lean: The Ultimate Guide to Clean, Cleaner, and Cleanest Food Rodale Books, 2015.
MLA Citation, 9th Edition (style guide)Bazilian, Wendy. Eat Clean, Stay Lean: The Ultimate Guide to Clean, Cleaner, and Cleanest Food Rodale Books, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.