The pioneer woman cooks : food from my frontier
(Book)

Book Cover
Average Rating
Published
New York : William Morrow, 2012.
Edition
First edition
Physical Description
293 pages : color illustrations ; 27 cm.
Status
Campbell Co. Public Library - Nonfiction
641.59766 DRUMMOND 2012
2 available

Summary

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberNoteStatus
Campbell Co. Public Library - Nonfiction641.59766 DRUMMOND 2012On Shelf
Campbell Co. Public Library - Nonfiction641.59766 DRUMMOND 2012On Shelf
LocationCall NumberNoteStatus
Albany Co. Public Library - Nonfiction641.5979 DRUMMONDOn Shelf
Big Horn Co. - Greybull Branch - Nonfiction641.5979 DRUOn Shelf
Big Horn Co. Library - Basin - Nonfiction641.5979 DRUOn Shelf
Carbon Co. Baggs Library - Nonfiction641.5979 DRUMMONDOn Shelf
Carbon Co. Encampment Library - Nonfiction641.5979 DRUMMONDOn Shelf
Show All Copies

More Like This

Loading more titles like this title...

More Details

Published
New York : William Morrow, 2012.
Format
Book
Edition
First edition
Language
English

Notes

General Note
Includes index.
Summary
A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Drummond, R. (2012). The pioneer woman cooks: food from my frontier (First edition). William Morrow.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Drummond, Ree. 2012. The Pioneer Woman Cooks: Food From My Frontier. William Morrow.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Drummond, Ree. The Pioneer Woman Cooks: Food From My Frontier William Morrow, 2012.

MLA Citation, 9th Edition (style guide)

Drummond, Ree. The Pioneer Woman Cooks: Food From My Frontier First edition, William Morrow, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.