Chicken in the kitchen
(Book)

Book Cover
Average Rating
Contributors
Taylor, Eleanor, illustrator.
Published
New York : Simon & Schuster Books for Young Readers, c2005.
Edition
First edition
Physical Description
1 volumes (unpaged) : color illustrations ; 29 cm.
Accelerated Reader
IL: LG - BL: 2 - AR Pts: 1
Status
Campbell Co. Public Library - Easy
E JOH T.
1 available

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Copies

LocationCall NumberStatus
Campbell Co. Public Library - EasyE JOH T.On Shelf
LocationCall NumberStatus
Crook Co. Library - Juvenile CollectionPIC JOHOn Shelf
Fremont Co. - Riverton - Juvenile CollectionANIMALS/FARM JOHNSTONOn Shelf
Johnson Co. Library - Juvenile FictionJ 64 JPOn Shelf
Sweetwater Co. - Green River - Juvenile picture booksJ PICTURE JOHNOn Shelf
Washakie Co. - Ten Sleep Branch - Juvenile FictionJ-F JOHOn Shelf

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More Details

Published
New York : Simon & Schuster Books for Young Readers, c2005.
Format
Book
Edition
First edition
Language
English
Accelerated Reader
LG
Level 2, 1 Points

Notes

Summary
When a crazy chicken wreaks havoc in the kitchen there is just one thing to do--prepare a nest so that she will settle down.
Reading Level
Accelerated Reader,Grades K-4,2,0.5,SD,Quiz 85577,English fiction.

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Citations

APA Citation, 7th Edition (style guide)

Johnston, T., & Taylor, E. (2005). Chicken in the kitchen (First edition). Simon & Schuster Books for Young Readers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Johnston, Tony, 1942- and Eleanor, Taylor. 2005. Chicken in the Kitchen. Simon & Schuster Books for Young Readers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Johnston, Tony, 1942- and Eleanor, Taylor. Chicken in the Kitchen Simon & Schuster Books for Young Readers, 2005.

MLA Citation, 9th Edition (style guide)

Johnston, Tony, and Eleanor Taylor. Chicken in the Kitchen First edition, Simon & Schuster Books for Young Readers, 2005.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.